| Name | Inspection procedure for importing the Animals, Plants, Raw materials and Products at the State Border |
|---|---|
| Description | Quarantine inspections of animals, plants and their raw materials and products at the state border shall be carried out by State Professional Inspection Agency |
| Comments | Law on Quarantine Control and Inspection Animals, Plants and Raw Materials of Production at the State Border |
| Validity From | 28-11-2002 |
| Validity To | 31-12-9999 |
| Reference | |
| Technical Code | |
| Agency | General Agency for Specialized Inspection |
| Created Date | 2020-07-31 09:30:56 |
| Updated Date | 2020-11-08 12:10:48 |
| Status | Active |
| Measure Type | Inspection Requirement |
| Legal/Regulation | Law on Quarantine Control and Inspection Animals, Plants and Raw Materials of Production at the State Border |
| Un Code |
| Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
|---|---|---|---|
| Inspection procedure for importing the Animals, Plants, Raw materials and Products at the State Border | Quarantine inspections of animals, plants and their raw materials and products at the state border shall be carried out by State Professional Inspection Agency | Import | View |
This measure applies to commodity/s
| HS Code | Description |
|---|---|
| 01012100 | - Horses : -- Pure-bred breeding animals |
| 01013000 | - Asses |
| 01041000 | - Sheep |
| 01042000 | - Goats |
| 01059900 | - Other: -- Other |
| 02012010 | --- Of bovine animals |
| 02012020 | --- Of yak |
| 02042200 | - Other meat of sheep, fresh or chilled: -- Other cuts with bone in |
| 02042300 | - Other meat of sheep, fresh or chilled: -- Boneless |
| 02043000 | - Carcasses and half-carcasses of lamb, frozen |