View Measure
| Name | Requirements to obtain the Import and Export Special Permit for Strategic Food, 2019 |
|---|---|
| Description | The issuance of permits for the export and import of strategic foods specified in Article 3.1.6 of the Food Law on a competitive basis, and the export and import of strategic foods. |
| Comments | Influence of strategic food types and quantities to be exported and imported in a given year, total national strategic food reserves, agricultural and food production volume, demand, supply, price fluctuations, food supply of other countries, regions and neighboring countries and their domestic markets It shall be determined in accordance with Article 6.7 of the Food Law, taking into account the situation, future forecasts, agreements with other countries, requirements of agreements, and strategic goals of food export. |
| Validity From | 14-08-2019 |
| Validity To | 09-09-9999 |
| Reference | Food Law Article 3.1.6 and Article 6.7/ On approval of the “Export and Import Permit procedure for Strategic Food”, 2019 A/329 |
| Technical Code | |
| Agency | Ministry of Food, Agriculture, Light Industry |
| Created Date | 2020-06-17 10:11:52 |
| Updated Date | 2021-01-03 23:19:36 |
| Status | Active |
| Measure Type | Permit Requirement |
| Legal/Regulation | On approval of the “Procedure for issuing permits for export and import of strategic food”, 2019 A/329 |
| Un Code |
Procedures
Displaying 1-1 of 1 result(s).
| Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
|---|---|---|---|
| Strategic food permits of export and import company selection procedure | Influence of strategic food types and quantities to be exported and imported in a given year, total national strategic food reserves, agricultural and food production volume, demand, supply, price fluctuations, food supply of other countries,etc.. | Import/Export | View |
This measure applies to commodity/s
Displaying 1-10 of 44 result(s).
| HS Code | Description |
|---|---|
| 02011000 | - Carcasses and half-carcasses |
| 04011000 | - Of a fat content, by weight, not exceeding 1 % |
| 04012000 | - Of a fat content, by weight, exceeding 1 % but not exceeding 6 % |
| 04014000 | - Of a fat content, by weight, exceeding 6% but not exceeding 10% |
| 04015000 | - Of a fat content, by weight, exceeding 10% |
| 04021000 | - In powder, granules or other solid forms, of a fat content, by weight, not exceeding 1.5 % |
| 04022110 | - In powder, granules or other solid forms, of a fat content, by weight, exceeding 1.5 %: --- Milk in powder |
| 04022190 | - In powder, granules or other solid forms, of a fat content, by weight, exceeding 1.5 %: --- Other |
| 04022900 | - In powder, granules or other solid forms, of a fat content, by weight, exceeding 1.5 %: -- Other |
| 04029100 | - Other: -- Not containing added sugar or other sweetening matter |
